A Splash of Soy: Everyday Food from Asia

£11
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A Splash of Soy: Everyday Food from Asia

A Splash of Soy: Everyday Food from Asia

RRP: £22.00
Price: £11
£11 FREE Shipping

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Fill two bowls with ice-cold water and soak the lettuce leaves and spring onions to crisp them up while you prepare the other ingredients. I like how you can choose how long the cooking time you have for many of the recipes and that some only require a kettle: that would be perfect for university students in residence trying to save money on a food plan. Lots of tasty recipes- and lots of them were vegetarian/vegan, which I will be excited to check out some day when I actually have the energy to cook real food. Add the prawns in a single layer and cook for 1–2 minutes each side, or until they are just cooked through.

I know of big eaters that have gone through their entire food plan’s money in a month and still have a long way to go to December…when it’s a card that you swipe, it doesn’t seem like real money until the account is empty and they show up at our library food bank! You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. It is the simplicity and usefulness of soy that this book is named after, an ingredient so impressive it can transform a meal with just a splash. Simple, beautiful food to electrify the tastebuds' * Meera Sodha * 'Eclectic, imaginative and fun - a must-have for every kitchen shelf' * Ken Hom * 'Makes me want to head straight into the kitchen' * Anna Jones * 'A beautiful collection of vibrant and accessible recipes inspired by Lara's Chinese, Indonesian and Australian upbringing. Here you'll find inventive brunch ideas like a Tom Yum Bloody Mary , spicy sides like Sambal Patatas Bravas , easy noodles like Cheesy Kimchi Linguine with Gochujang Butter and many more punchy curries, stir-fries and rice recipes from glazed meat to fragrant veg.

Lara explores the vibrant array of sweet, salty, umami, sour and spicy Asian flavors, with inventive brunch ideas like a Tom Yum Bloody Mary , zesty sides like Sambal Patatas Bravas , simple noodles like Cheesy Kimchi Linguine with Gochujang Butter and many more punchy curries, stir-fries and rice recipes from glazed meat to fragrant veggies . Every recipe a thrilling adventure for the tastebuds and the imagination' * Ixta Belfrage * 'Just reading the book makes me hungry. This excellent cookbook includes recipes from all over Asia, and, while many of the recipes are popular and well-known, there are dozens of new and unique recipes that most of us haven’t heard of. Asian food has it all - contrasts of flavour and texture, straightforward dishes you can eat straight from the wok in socks and pyjamas, as well as celebratory meals your friends will talk about for months after.

It is a book for foodies and beginner home cooks everywhere, showing you can make a memorable, delicious meal with steps as simple as adding just a splash of soy. Have fun, take risks, enjoy your food, and enhance whenever you can with vibrant flavors from Asian menus . Asian food has it all - contrasts of flavour and texture, straightforward dishes you can eat straight from the wok in socks and pyjamas, as well as celebratory meals your friends will talk about for months after. Dive in for Lara Lee's tantalizing recipes and do linger for her thoughtful narrative' * Andrea Nguyen * 'One of the most exciting cookbook authors around' * Andy Baraghani * 'If you want to incorporate more Asian flavours into your everyday cooking, this is the book to turn to . In this book, Lara gives us 80 game-changing recipes that close the gap between classic Asian dishes and easy, quick-to-table meals.

The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. Lara explores the vibrant array of sweet, salty, umami, sour and spicy Asian flavours, with inventive brunch ideas like a Tom Yum Bloody Mary, zesty sides like Sambal Patatas Bravas, simple noodles like Cheesy Kimchi Linguine with Gochujang Butter and many more punchy curries, stir-fries and rice recipes from glazed meat to fragrant veggies.

The structure of the book is really a shame because some of the recipes do sound like that would be very flavorful, but there are too many ingredients I can’t possibly find (like kecap manis).Lee somehow manages to make multistep recipes feel chaos-free, guiding you along the way as if she was right there in the kitchen by your side . absolutely mouthwatering' * Pailin Chongchitnant * 'The way Lara Lee brings Asian classics into our kitchens makes me emotional and hungry. Omit the prawns and cook the rest of the recipe just as is for a tasty side dish, or swap the prawns for slices of tempeh or marinated firm tofu, patted dry and pan-fried until golden. If you’re looking for a cookbook with unique Asian recipes, you’ll want to immediately pick up a copy of A Splash of Soy: Everyday Food from Asia, by Lara Lee.

Toast the coconut in a wok or large frying pan over a medium heat for about 2 minutes, shaking the pan frequently, until golden. This book builds on her breakout debut Indonesian cookbook, Coconut and Sambal, to explore the incredible contrast of sweet, salty, umami, sour and spicy flavours across Asia. So into this book already - the recipes all look deliciously tempting and the photography is vivid and engaging. Add 1 tablespoon oil and cook the shallots, carrots, garlic and ginger on a medium-high heat, stirring, for about 4 minutes. There are recipes that only require a little chopping and a boiled kettle, as well as 15, 30, and 45 minute meals fit for weeknight dinners or no-fuss dinner parties.

All told, this excellent cookbook belongs on every cookbook shelf; it will become a favorite with everyone who loves Asian food. I believe that everything you need to know about how to make a wonderful Asian dish, from easy to a bit more complicated, is between these pages. There are recipes that only require a little chopping and a boiled kettle, as well as 15, 30, and 45-minute meals fit for weeknight dinners or no-fuss dinner parties. A Splash of Soy is her second book, and she is currently working on a children's book about Lunar New Year.



  • Fruugo ID: 258392218-563234582
  • EAN: 764486781913
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